Sriracha (pronounced sir-rotch-ah or sear-raw-chah) is a bright red hot sauce that?s getting seriously popular. The paste-like sauce ? named after Sri Racha, Thailand ? is made from chili peppers, vinegar, garlic, sugar, and salt. The versatile hot stuff provides low-cal flavor and can be used as a dipping sauce for just about anything (Eggs? Sure! Chocolate ice cream? Yes please!), and is gaining fame as a go-to street-food condiment. If you want to sound extra cool, call it by its alias, ?rooster sauce.?
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