Succulent Saturdays - Recipe of the Week

Healthy Coconut Oil Reese’s Peanut Butter Cups Ingredients:Chocolate:1/2 cup cocoa powder 1/4 cup melted coconut oil 1/4 cup honey peanut butter:1/2 cup peanut butter 2 tablespoons honey 1 teaspoon vanilla

Directions:1. Mix chocolate ingredients until well blended and pour half of the mixture into a mini muffin tin.2. Let cool in freezer for 5 minutes.3. Add about a teaspoon of the peanut butter mixture to each of the hardened chocolate.4. Evenly distribute and pour the rest of the chocolate mixture onto the top of each dollop of peanut butter.5. Refrigerate until hardened and enjoy. Keep refrigerated.

Thanks to What Katie's Baking for providing this wonderful recipe!