Succulent Saturdays - Recipe of the Week

GrilledCheeseSandwiches Grilled cheese sandwiches to knock your socks off via Modernist Cuisine "When I was a child, I thought like a child, I ate like a child: PB&Js, BLTs and grilled cheese sandwiches made from slices of Velveeta melted to gooey perfection between two slices of skillet-toasted white bread. But when I became an adult, I put away childish things. I grew out of Velveeta and Wonder bread. Grilled cheese sandwiches, however, are forever – assuming you know how to update them for a more grown-up palate." null Photo credit: Chris Hoover/ Modernist Cuisine, LLC

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