People are always asking me what I have my virtual assistants do. On average I request about 150 tasks per month, some by phone and some by email. Whether you are using FancyHands or Zirtual, here’s some ideas of the … Continue reading [...]
Succulent Saturdays – Recipe of the Week
Slow-Cooker Spaghetti Bolognese Serves 4Hands-On Time: 15hr 00mTotal Time: 8hr 15m Ingredients 1 pound ground beef chuck 1 28-ounce can whole peeled tomatoes 2 carrots, finely chopped 1 medium onion, chopped 1 celery stalk, chopped 2 cloves garlic, chopped 1/4 … Continue reading [...]
Things I Found Interesting This Week (12/14/12)
Each week I read thousands of blog posts from hundreds of sources, these are the best things that I found this week. [...]
Subscriptions – Automation for You and for Them
I love subscription services for so many reasons. Not the least of which is that they are an amazing example of the second rule of Less Doing, which is automate. You sign up once and then they keep happening every … Continue reading [...]
Top Task Tuesdays
People are always asking me what I have my virtual assistants do. On average I request about 150 tasks per month, some by phone and some by email. Whether you are using FancyHands or Zirtual, here’s some ideas of the … Continue reading [...]
Succulent Saturdays – Recipe of the Week
Brisket Tacos Makes 24 Ingredients For the brisket 3 tbsp. brown sugar 1 tbsp. kosher salt ½ tsp. ground cumin ½ tsp. ground fennel seed 1 tbsp. ground black pepper 2 lb. first-cut brisket 2 c. tomato juice 1 orange … Continue reading [...]
Things I Found Interesting This Week (12/7/12)
Each week I read thousands of blog posts from hundreds of sources, these are the best things that I found this week. [...]
Top Task Tuesdays
People are always asking me what I have my virtual assistants do. On average I request about 150 tasks per month, some by phone and some by email. Whether you are using FancyHands or Zirtual, here’s some ideas of the … Continue reading [...]
Succulent Saturdays – Recipe of the Week
Salsa Roja (Roasted Red Salsa) 16 full size tomatoes, or nearly a produce bag full of roma tomatoes (we used roma) 2-3 yellow onions 20-25 Serrano peppers (remove caps) Note: this many peppers makes it hot. Feel free to reduce … Continue reading [...]
Things I Found Interesting This Week (11/30/12)
Each week I read thousands of blog posts from hundreds of sources, these are the best things that I found this week. [...]
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